FRUITS in the PHILIPPINES

Fruits found in the Philippines and usually harvested during rainy season. From the top, Davao City's pride the sweet Pomelo. Pomelo is a citrus fruit. On the second level from left; is what we called, Atis. This fruit is also sweet. This fruit really consumes a lot of time when you eat one, because it has a lot of seeds inside the edible part of the fruit. Next on the row, is our very sweet mango. Guimaras at the Western Visayas Region produces the sweetest ripe mango in the world. And we are proud to export the product in many countries in the world. On the third level, from the left, we called it Lanzones . This is also sweet. And Paete, Laguna produces the sweetest variety in the region. Sweet taste, Rambutan is next. Just like Lanzones, this fruit also came from Laguna and some other Southern region of the Philippines. Next is Mangoosten, this fruit came from Mindanao Region. Sometimes we also import this kind of fruit from other neighboring Asian countries. And at the last level is called Indian mango. I don't know where the name of the fruit came from, but the only thing I really know is that Indian mango can be easily breed at our own yard. Don't miss to try the taste of these fruits whenever you visit the Philippines.